Boneless Chicken Handi

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DELICIOUS & SATISFYING

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Boneless chicken handi is an easy but incredibly delicious chicken curry with a thick and flavorful sauce that you can mop up with some warm naan bread!

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INGREDIENTS

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METHOD

Step 1: Heat oil and add the pureed onions, ginger and garlic. Cook it down.

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METHOD

Step 2: Add the chicken and spices. Cook on medium heat, adding water as needed.

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METHOD

Step 3: Grind cashews & yogurt. Add tomato paste, yogurt-cashew paste and green chillies.

Cook for 5 mins on high heat, add water, and simmer.

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SERVING SUGGESTION

Garnish the chicken with fresh cilantro and serve with warm naan or rice.

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TOP TIPS

1. Cook the chicken until the oil floats to the top and the raw smell goes. 2. The chicken should be tender and yield when you bite into it.

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TRY THIS RECIPE WITH WHOLE WHEAT NAAN BREAD!

Soft & pillowy naan to go with curries!

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Grab the recipe details via the link below!