Coriander chutney is a bright green dip that fried Indian snacks cannot do without. Also known as cilantro chutney or dhaniya chutney, it is thick, spicy and a little zingy thanks to green chillies and a generous sprinkling of lemon juice. Makes for an unbeatable combo with samosas, kebabs, pakoras (fritters) or even as a…
Instant pot potato soup is easy, comforting and nutritious. Made with the humble russet potato, this thick and chunky vegetarian soup has readily available ingredients like carrots, onions and garlic. Dashes of butter and cream add a lovely texture and richness to it!
Dal palak or spinach dal: easy and yummy mixed lentils with spinach and green mangoes. Served over cumin rice, it makes for a healthy and complete meal that will have you licking your fingers in delight! A simple vegan dal made quickly in the instant pot.
Instant pot potato soup is easy, comforting and nutritious. Made with the humble russet potato, this thick and chunky vegetarian soup has readily available ingredients like carrots, onions and garlic. Dashes of butter and cream add a lovely texture and richness to it!
Dal palak or spinach dal: easy and yummy mixed lentils with spinach and green mangoes. Served over cumin rice, it makes for a healthy and complete meal that will have you licking your fingers in delight! A simple vegan dal made quickly in the instant pot.
Instant pot brown rice is a dump-and-go recipe to cook perfectly soft and fluffy grains of rice…every time!
Lemon chicken is an easy dinner made with a few common ingredients, but it’s really big on freshness and taste. Seasoned chicken breasts are fried to golden-brown perfection, then coated in a smooth, buttery sauce with citrus flavours. Team this bright and flavorful chicken with some lightly steamed broccoli or asparagus and brown rice, and you…
Chicken Madras is a hot and vibrant chicken curry that tastes so good with either naan or rice. Deeply flavoured with spices, this is one Indian curry you can’t miss!
Chicken Pho or Pho Ga is a light and refreshing soup that is also very healthy. Boneless chicken is cooked in broth, aromatics and a few whole spices, rice noodles are added and the soup is topped by fresh herbs, freshly ground pepper and limes. A gem from Vietnamese cuisine, this instant pot chicken noodle soup…
Coriander chutney is a bright green dip that fried Indian snacks cannot do without. Also known as cilantro chutney or dhaniya chutney, it is thick, spicy and a little zingy thanks to green chillies and a generous sprinkling of lemon juice. Makes for an unbeatable combo with samosas, kebabs, pakoras (fritters) or even as a…
Instant pot potato soup is easy, comforting and nutritious. Made with the humble russet potato, this thick and chunky vegetarian soup has readily available ingredients like carrots, onions and garlic. Dashes of butter and cream add a lovely texture and richness to it!
Dal palak or spinach dal: easy and yummy mixed lentils with spinach and green mangoes. Served over cumin rice, it makes for a healthy and complete meal that will have you licking your fingers in delight! A simple vegan dal made quickly in the instant pot.
Hi there, I'm Saima. I live in Edmonton, Alberta with my husband and twin boys. My most favorite things are long summer days, ice cream and reading books. Welcome to my blog! Read More.
