Coriander chutney is a bright green dip that fried Indian snacks cannot do without. Also known as cilantro chutney or dhaniya chutney, it is thick, spicy and a little zingy thanks to green chillies and a generous sprinkling of lemon juice. Makes for an unbeatable combo with samosas, kebabs, pakoras (fritters) or even as a…
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Instant pot potato soup is easy, comforting and nutritious. Made with the humble russet potato, this thick and chunky vegetarian soup has readily available ingredients like carrots, onions and garlic. Dashes of butter and cream add a lovely texture and richness to it!
Dal palak or spinach dal: easy and yummy mixed lentils with spinach and green mangoes. Served over cumin rice, it makes for a healthy and complete meal that will have you licking your fingers in delight! A simple vegan dal made quickly in the instant pot.