Lentils and Beans
A North Indian meal is never complete without a bowlful of nourishing lentils or dal. Lentils along with a vegetable and Indian bread equals a full, satisfying meal.
Try rajma chawal (kidney beans with rice), dal makhani or black-eyed peas for a delicious experience.
Or if you want something lighter, go for dal palak or dal fry.
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Dal Fry (Spiced Lentil Soup in the Instant Pot)
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Moong Dal Halwa (Easy Instant Pot Recipe)
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Instant Pot Chana Dal Recipe (No Soak)
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Whole Masoor Dal Or Kali Dal (Brown Lentil Curry in Instant Pot)
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Dry Moong Dal Recipe (Easy and Delicious)
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Dal Makhani (Buttery, Curried Lentils)
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Instant Pot Chickpeas
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Dal Palak (Instant Pot Spinach Dal)
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Instant Pot Black Eyed Peas (Lobia Masala)
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Maash ki Daal (White Urad Dal Recipe)
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Kabuli Chana Pulao (Quick Chickpea Pilaf): Instant Pot and Stovetop Recipe
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Instant Pot Rajma Masala (Curried Kidney Beans)
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Dahi Bhalla (Fried Lentil Balls in Yogurt)
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Punjabi Chole Recipe (Chickpea Curry Recipe)
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Toor Dal Recipe (Split Pigeon Pea Lentils)
