Indian meat recipes include delectable kormas, soft as velvet lamb kebabs, and keema aloo (mincemeat with potatoes). Slow cooked in a pan, pressure cooked or grilled, the meat retains all its moistness and flavour.
Hi there, I'm Saima. I live in Edmonton, Alberta with my husband and twin boys. My most favorite things are long summer days, ice cream and reading books. Welcome to my blog! Read More.
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