An easy vegetable spring rolls recipe with a delicious filling of cabbage, carrot and spring onion greens. Crispy and golden on the outside and bursting with flavour at first bite! ... continue reading...
Indian Butter Chicken Recipe
A truly decadent dish, this Indian butter chicken recipe is a magic combo of butter, tomatoes, yoghurt, cream and spices. Guaranteed to make you reach out for more! ... continue reading...
Mutton Stew Recipe
A mutton stew recipe made with lots of onions, whole spices, yoghurt and ginger-garlic paste. That’s it! Unbelievably easy to make and super tasty! ... continue reading...
Chicken Biryani Recipe
A chicken biryani recipe made with tender chicken on bone, saffron, cashews and long grain basmati rice. So good! ... continue reading...
Peas Pulao
Peas pulao is white basmati rice cooked with garden peas, ginger and whole spices. Simple and tasty! ... continue reading...
Rajma Chawal (Kidney Beans with Rice)
Piping hot Rajma Chawal: red kidney beans in a thick tomato gravy topped with fried onions. Ladled on rice, it makes for traditional North Indian comfort food. ... continue reading...
Toor Dal Recipe (Split Pigeon Pea Lentils)
A simple and quick toor dal recipe, best had with freshly made white or brown rice. Vegan comfort food at its best! ... continue reading...
Lamb Kebabs with Green Chutney
Shallow fried lamb mince cutlets with flaky brown crusts and soft insides. This lamb kebabs recipe is perfect with hot parathas and cilantro-mint chutney! ... continue reading...
Keema Aloo (Mince with Potatoes)
Keema aloo is a happy coming together of lamb or beef mince, cubed potatoes and of course onions and tomatoes. Heavenly when eaten with roti or rice! ... continue reading...
Karahi Gosht (Lamb Curry)
Karahi gosht is a warming lamb curry with tomatoes, turmeric, onions, ginger, green chillies and whole spices. Perfect for cold winter evenings! ... continue reading...